Soybean seeds are a perfect substitute for chicken and meat for vegans or vegetarians. They have an equal amount of essential nutrients likely to be found in other crops or seeds. Soybean seeds have a higher amount of fiber, proteins, monounsaturated fats, antioxidants, vitamins, zinc, etc. Through the help of soybean seeds, various industries produce different types of products to consume or to use. Soybean seeds are the desired food for vegans who do not even want to waste dairy products limited to animals. Therefore, these seeds help to produce tofu replacement of cottage cheese, soya milk replacement of cow’s milk, etc.
Uses of Soybean Seeds
Through soybean seeds, soybean oil, soy milk, tofu, miso paste, has been extracted for the consumption. Apart from eatables oil pastels also formulated through soybean seeds only.
Benefits of Soybean Oil
Soybean seeds reduce the risk of breast cancer by providing essential elements within your body
